Interviews, stories and recipes – about cooking and beyond – for well-being and longevity

FANTASY PINZIMONIO

RICOTTA AND BEETROOT CREAM: THE PRINCESSES’ DISH!

HOMEMADE “NUTELLA”

A WINNING STRATEGY TO GET CHILDREN TO EAT VEGETABLES

PESTO WITH GREEN BEANS

RICOTTA, COCONUT AND COCOA PRALINES, EASY AND QUICK!

CEREALS OR BROCCOLI PASTA

AUBERGINE PIZZAS

“FISH” MEATBALLS

LEGUME MEATBALLS

CHICKPEA HUMMUS WITH BROCCOLI AND LEMON

GRANDMA ORSOLA’S RICE CAKE

PUMPKIN AND CHOCOLATE CAKE, THE RECIPE FOR GOOD MOOD!

PLUM TRUFFLES