Peonia in Bloom – Workshop
Nature Therapy experiential WORKSHOP among peonies that involves a unique journey to experience the benefits of plants through the 5 senses.
Free book.
GOOD MEMORIES AND WELL-BEING AT THE TABLE – March 29, 2019
On March 25th in Franciacorta, in the beautiful setting of Villa Baiana in the Tenute La Montina estate in Monticelli Brusati (Bs), the annual meeting of the Union of Restaurants of Good Memory took place. I was invited to address a topic that is very dear to Buon Ricordi’s heart, namely health at the table, thanks to the concrete commitment made over time, first in each restaurant and then with campaigns and initiatives, such as the Menu della Salute (Health Menu).
RIMINI MEETING: IOR MANGIO SANO CON PIU’ GUSTO – HEALTHY COOKING SHOW – August 21, 2018
The Healthy showcooking THE SECRETS OF HEALTHY EATING FROM AN EARLY AGE is an event to promote healthy eating and health in children. I created this event thanks to the collaboration of the Romagna Oncology Institute (IOR).
ENHANCE YOUR IMAGE, FROM SILHOUETTE TO HARMOCOLOR COLOR HARMONY – MAY 2, 2018
Weight is not the only metric to consider when talking about female beauty. Precisely this will be discussed during the event on Thursday 2 May “Beauty strategies and make-up course”, which I will hold in collaboration with the famous Make-Up Artist Max Moretto, at Palazzo Ginnasi-Ghetti, in Corso Matteotti 27 in Faenza.
THE HEALTH OSCAR: AN UNEXPECTED EMOTION – MARCH 23, 2018
On Friday 23 March, at the Palazzo della Gran Guardia in Verona, I was awarded the “Health Oscar” (“Oscar della salute”), a recognition given to those who promote a healthy and correct lifestyle in various fields, from medicine to research, from sport to nutrition, from publishing to art.
#IOR MANGIO SANO CON PIU’ GUSTO – #IOR HEALTHY EATING, FULL OF FLAVOUR – AUGUST 21, 2018
#IOR MANGIO SANO CON PIU’ GUSTO – #IOR HEALTHY EATING, FULL OF FLAVOUR& is a web-based awareness campaign I created thanks to the Istituto Oncologico Romagnolo (IOR) to promote healthy eating and health in children.
PIACENZA: REPORT ON THE BATMAN PROJECT – NOVEMBER 10 AND 11, 2017
Friday 10 November 2017, at 6.30 pm I will be in Piacenza at the Eataly educational hall, for the presentation of my book “Children at the table. Almost a game!”. In the evening, again in the Eataly restaurant, a dinner is planned for fellow dieticians from Piacenza and the surrounding area. The following day, at the Catholic University of Piacenza, in the course “New problems in collective catering” I will illustrate the “Batman Children at the Table Project” to an ECM course.
FEDERICO II POLYCLINIC: HEALTH ATELIER – SEPTEMBER 22 AND 23, 2017
It was an honor for me to participate as a speaker on Saturday in the closing ceremony of the event: “Health workshops: experiences, paths, solutions for living… better!”, organized by the School of Medicine and Surgery and the Federico II University Hospital, which took place on Friday 22nd and Saturday 23rd September in the heart of the Federico II Polyclinic.
Nourish yourself with the colors of life – SEPTEMBER 14, 2017
It was with great pleasure that I presented the results of the NOURISH YOURSELF WITH THE COLORS OF LIFE (“NUTRITEVI DEI COLORI DELLA VITA”) initiative in Florence, promoted by UNAPROA, the National Union of Fruit and Vegetable, Citrus and Nut Producers’ Organizations on Thursday, 14 September in Florence, at the historic headquarters of the Georgofili Academy.
ON RETE4 IN ITALIAN-STYLE RECIPES (“RICETTE ALL’ITALIANA”): EPISODE DEDICATED TO NURTURE YOURSELF WITH THE COLORS OF LIFE – JUNE 8, 2017
Follow me on Rete 4 in the episodes of the program “Italian-style Recipes” (“Ricette all’Italiana”), hosted by Davide Mengacci, to learn why you should consume more fresh fruit and vegetables according to the 5 colors principle.
CHILDREN AT THE TABLE (“BAMBINI A TAVOLA”) DURING WORLD BREASTFEEDING WEEK – OCTOBER 1, 2016
Does your child not eat vegetables and throw tantrums at the table? Do you want to organize a healthy weekly menu for the whole family? On Saturday 1 October 2016 I will be speaking at a free event dedicated to families, as part of SAM, World Breastfeeding Week.
EXPO 2015 – CHILDREN AT THE TABLE. ALMOST A GAME! (BAMBINI A TAVOLA. QUASI UN GIOCO!) – OCTOBER 28, 2015
The event: CHILDREN AT THE TABLE will take place on Wednesday 28 October 2015 at 4.30 pm at EXPO Milan 2015. ALMOST A GAME! conducted by Dr. Annamaria Acquaviva, Dietitian, with the patronage of ANDID, National Association of Italian Dietitians and the support of AVRVM.
PARMA INTERNATIONAL MUSIC FILM FESTIVAL – SEPTEMBER 26, 2015
“LUNCH WITH THE AUTHORS”, in the context of the Parma International Music Film Festival, where music and food will intertwine in an open day of information with well-known authors of texts dedicated to health, well-being, nutrition and with the participation of personalities from the world of entertainment, and where I will present my book CHILDREN AT THE TABLE. ALMOST A GAME! (“BAMBINI A TAVOLA. QUASI UN GIOCO!”).
THE TASTE OF HEALTHY EATING – 10 MAY 2014
“THE TASTE OF HEALTHY EATING” event: a lunch from offering a selected healthy, tasty and appetizing menu, cooked from appetizer to dessert with local and seasonal products, which will be prepared according to healthy nutritional principles, combined with strategies to stay fit.
THE TASTE OF WELL-BEING – JANUARY 18, 2012
An initiative coordinated by Dr. Annamaria Acquaviva and promoted by the National Consumers Union, in collaboration with the AUSL of Faenza – Food Hygiene and Public Health Service and various associations: GiocaFaenza Tantisport, Bioginnastica Association, and the Papillon Club.